Description
The Tala Performance Eclipse Non-Stick 20cm Springform Cake Tin is a heavy-duty round baking tin with a removable base and springform hinge, designed for easy release of cakes and desserts. Made from thick carbon steel with a double-layer Whitford Eclipse non-stick coating, it distributes heat evenly for reliable baking while helping prevent food from sticking. With an internal diameter of approximately 20cm (8 inches), it is ideal for cheesecakes, sponge cakes, pies and other sweet or savoury bakes.
Key Features:
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20cm / 8-Inch Springform Cake Tin: A versatile round baking tin suitable for cheesecakes, sponge cakes, pies and other baked desserts.
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Whitford Eclipse Non-Stick Coating: The double non-stick coating helps reduce sticking for easier food release and simpler cleaning after baking.
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Heavy-Duty Carbon Steel: Made from thick carbon steel for durability and efficient, even heat distribution during baking.
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Removable Base & Springform Hinge: The hinged side opens while the base can be removed, helping you release delicate cakes without turning them upside down or damaging their shape.
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Generous Depth: Internal dimensions measure approximately 8 x 8 x 2.75 inches (20.3 x 20.3 x 7cm), providing useful depth for cheesecakes and layered bakes.
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Versatile Bakeware: Suitable for use as a springform pan, cheesecake tin, round cake tin or removable-base baking tin.
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Oven, Fridge & Freezer Suitable: Designed for baking in the oven as well as chilling or setting cakes and desserts in the fridge or freezer.
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Overall Dimensions: Approximately 8.5 x 8.5 x 2.75 inches (21.6 x 21.6 x 7cm).
The Tala Performance Eclipse Non-Stick 20cm Springform Cake Tin combines heavy-duty carbon steel, Whitford Eclipse double non-stick coating and an easy-release removable base, making it a practical choice for baking and presenting cheesecakes, sponge cakes, pies and other homemade desserts.